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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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Wendy Hammond

World Food Day: We can end hunger

October 16, 2010 by Wendy Hammond

In honor of world food day, I'm going to share a letter from Davis Omanyo, one of my coworkers. He lives in Uganda and oversees all of CRWRC's work in East Africa. Sometimes it seems like the media always shares depressing stories when reporting about hunger; I wanted to share some positive things that are happening.

Read moreWorld Food Day: We can end hunger

Summer Poached Halibut

October 15, 2010 by Wendy Hammond

This was one of those recipes from Simply in Season that did not provide very good instructions. It said to simmer the fish in the sauce, but it didn’t tell you to add water. So DH looked up how to poach fish on the internet and figured it out.

Read moreSummer Poached Halibut

Mindfully Losing Weight? An Interview with Dr. Alexander

October 14, 2010 by Wendy Hammond

As you know, part of the mission of my blog is to eat simply . . . locally . . . and mindfully. I've been thinking a lot about the mindfully part, so I jumped on the chance to participate in a virtual book tour with Dr. Ronald Alexander.

Read moreMindfully Losing Weight? An Interview with Dr. Alexander

Guacamole Cheeseburgers

October 13, 2010 by Wendy Hammond

This is test burger #2 for DH’s burger competition practice. We decided to enlist some additional testers and DH made them for our friends who were camping.

Read moreGuacamole Cheeseburgers

Black Thai Burgers with Gingered Shiitakes

October 12, 2010 by Wendy Hammond

You might have noticed that I’ve been handing over the kitchen reins to DH lately. I’m starting to miss cooking! But, DH is preparing for a burger cook-off, so I’m taking one for the team. Here is one of his test burgers. I made some acorn squash to go with it.

Read moreBlack Thai Burgers with Gingered Shiitakes
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