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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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Wendy Hammond

Indonesian Leek Pie

July 8, 2010 by Wendy Hammond

As you know if you’ve been following this blog, I’m attempting to cook all the recipes from Simply in Season before the end of August. There are some recipes I never, ever, in a million years would have tried had it not been for this project. This is one of them. LEEK pie? Over the …

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Nova Scotia Hodgepodge

July 8, 2010 by Wendy Hammond

OK, seriously? I have eaten more soup since starting this project than I think I ever have in my entire lifetime. Did you know there are 40 soups and stews in Simply in Season. I’ve made 32. That means I have 8 more to go. With the weather in the upper 90s (that’s 35 celcius …

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Kohlrabi with Peas and Potato

July 7, 2010 by Wendy Hammond

Although I normally eat kohlrabi raw, I had to try this recipe from Simply in Season. I discovered that I like it cooked as much as raw!

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Fruit Platz

July 7, 2010 by Wendy Hammond

Simply in Season calls this "fruit by the yard." I call it just plain good.

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Ground Cherry Squares

July 6, 2010 by Wendy Hammond

For the record, I know that ground cherries are NOT the same as regular cherries. Ground cherries are similar to tomatillos and need to be husked. However, I did not have ground cherries, nor have I seen them at the farmer’s market, so I decided to use regular cherries for this recipe fromĀ  Simply in …

Read moreGround Cherry Squares
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