Homemade Ice Cream Tips & Recipes Link Up
Mmmm, homemade ice cream. I remember the first time I tried it - I used raw milk, sugar, and vanilla. It was heavenly. More like iced milk than iced cream, but tasty all the same.

Mmmm, homemade ice cream. I remember the first time I tried it - I used raw milk, sugar, and vanilla. It was heavenly. More like iced milk than iced cream, but tasty all the same.

I love spring! Spinach and Swiss Chard are available at the farmer's market, and so I couldn't resist using the "Hellmann's mayo technique" one more time using a recipe that features fresh spinach.

As part of my goal to raise awareness about global poverty on this blog, I’ve decided to use this space to promote the 58: Global Impact Tour. Each month will feature a different country and issue. This month it’s planting trees in the Dominican Republic.

Love fruit desserts? Please share your favorite recipes!

One of the questions I've been asked is, "isn't fresh fruit expensive?" My answer? "It depends."
