Creamy Pesto Pasta
Here is a more from-scratch pasta dish. Ahem. I apologize in advance for not having printable versions or nutritional info. Please bear with me while I get my programs back from the great lightning strike/computer massacre.
Tropical Traditions Coconut Oil Giveaway!
*Note: It’s the Friday before a long weekend. I know lots of us are procrastinating enjoying time on the internet before the long weekend so I thought I’d post this today! I’ve been thinking a lot about oil lately. No, not the BP oil spill! Cooking oil, to be precise. Many recipes call for olive oil, yet …
Pasta: Good, Better, Best Revisited
Back in April I had a post titled Traditional, Better, Best, in which I described that sometimes we can’t always achieve the ideal, but that doesn’t mean we can’t make baby steps towards it. Tonight’s pasta dish was a great example.
Strawberry Pie
Strawberry season is much too short. There was only one vendor that had strawberries left at the farmer's market today. I got enough for the pie and possibly ice cream, but might just eat them and make blueberry ice cream instead. That's the joy of Simply in Season; it often provides variations so you can use what is . . . in season.
Don’t Ask When I’m Having Kids
As my friend Holly pointed out, if you ask someone when they are having kids, the answer is that “you’ve either annoyed or depressed me.” I’ve come to accept that my furbabies, Grigio and Nero (above, they’re Italian Greyhounds), are the only children that DH and I will have unless we choose to adopt. Which …