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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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Sesame King Giveaway + Blog Hop!

May 5, 2016 by Guest Post

Even though I’m finished with #BrunchWeek posts, the giveaways continue! Kristy from Runaway Bridal Planner is once again hosting a fitness and healthy living giveaway hop. You can enter to win on my blog, then continue to enter the other giveaways from the bloggers in the linkup at the end of this post. How fun …

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Sorrel & Chive Dip with Spring Vegetables #BrunchWeek

May 4, 2016 by Wendy Hammond

Welcome to Day 3 of Brunch Week! I don’t know about you, but sometimes I just need something light. Especially after eating yesterday’s orange cheesecake with caramel rum sauce 🙂 So today I’m sharing a nice, light dip with fresh spring vegetables. I love it because I can go out in my yard, pick a …

Read moreSorrel & Chive Dip with Spring Vegetables #BrunchWeek

Orange Cheesecake with Caramel Rum Sauce #BrunchWeek

May 3, 2016 by Wendy Hammond

Welcome to Day 2 of BrunchWeek! Today I’m sharing a super rich CHEESECAKE that I adapted from one of my new favorite cookbooks, You’ve Got it Made.  The caramel-rum sauce is from the Martha Stewart website. The flavors are heavenly together, and you can make it ahead, freeze, and bake later. I was inspired by the …

Read moreOrange Cheesecake with Caramel Rum Sauce #BrunchWeek

Last Minute Mother’s Day Gift Ideas

May 2, 2016 by Wendy Hammond

When Fresh Press Media invited me to share this last minute gift guide, I was like, “Oh, YESSSS!” Because even though MY mom would much prefer spending time with me than getting gifts, it is nice to give an actual present sometimes. But I am a horrible shopper, and I hate shopping. I was super …

Read moreLast Minute Mother’s Day Gift Ideas

Apple Bacon Cheddar Flatbread #BrunchWeek

May 2, 2016 by Wendy Hammond

Welcome to BrunchWeek! This week I’m teaming up with other bloggers to bring you lots of great brunch ideas. For my first recipe, I was inspired by receiving beautiful apples from Sage Fruits, cheddar from Cabot Cheese, Vidalia Onions, Red Star Yeast. Of course I added bacon because who doesn’t love bacon! I’m really happy …

Read moreApple Bacon Cheddar Flatbread #BrunchWeek
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