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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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essay

Traditional, Better, Best

April 16, 2010 by Wendy Hammond

http://www.flickr.com/photos/designandtechnologydepartment/ / CC BY 2.0 I’m really enjoying the comments for the Food & Faith Challenge. It’s fascinating to see how everyone approaches the same topic from a slightly different angle, and how everyone is at a different place in their food journey. One of the struggles I’ve been having lately is recognizing that I …

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Top 10 “Green” Kitchen Tips

April 13, 2010 by Wendy Hammond

This week I’m offering 10 tips for a green kitchen. Come back tomorrow for a review of Alice Water’s new book In the Green Kitchen: Techniques to Learn by Heart

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Great American Brew Trail: I’m gonna be famous!

April 12, 2010 by Wendy Hammond

OK not really, but my friend Amy Sherman is (the one who did the Valentine’s Dinner cooking class, and most of the cooking classes at the CSA last summer)! She’s the host, and we got to attend the taping at Saugatuck Brewing on Sunday. I’m not sure if DH and I were in any of …

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F&FC Week 1 Round-up and Winner

April 10, 2010 by Wendy Hammond

We’re off to a great start! I’m so jealous of those of you who are already into asparagus season.

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Food & Faith Challenge: Creation

April 10, 2010 by Wendy Hammond

Psalm 104 24-30 What a wildly wonderful world, God! You made it all, with Wisdom at your side, made earth overflow with your wonderful creations. Oh, look—the deep, wide sea, brimming with fish past counting, sardines and sharks and salmon. Ships plow those waters, and Leviathan, your pet dragon, romps in them. All the creatures …

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