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You are here: Home / Recipes / Bruschetta with Grilled Bread

Bruschetta with Grilled Bread

May 22, 2016 by Wendy Hammond Leave a Comment

Created by Wendy Hammond on May 22, 2016

  • Serves: 8
  • Category: Appetizers

Ingredients

  • 1 loaf French bread (sliced)
  • 2 large tomatoes (yellow, diced; <em>I used orange since that\'s what I had</em>)
  • 2 large tomatoes (red, diced)
  • 1/2 cup mozzarella cheese (diced)
  • 1/2 cup green olives (chopped)
  • 1/2 cup olive oil
  • 1/2 cup fresh basil (chopped)
  • 2 Tbs lemon peel (freshly grated; <em>I omitted this because I used lemon infused olive oil</em>)
  • 1 Tbs capers
  • 6 cloves garlic (minced)
  • salt and pepper to taste

Instructions

  1. 1. Lightly grill the slices of French bread on both sides.
  2. 2. Combine remaining ingredients and use as topping for the bread.
Source: Simply in Season
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