Wholistic Woman
Embracing a whole life approach to wellness
Sometimes a book catches your eye in a bookstore. Women Food and God: An Unexpected Path to Almost Everything was a book that did just that. After all, I figured it would be a good addition to my exploration of issues surrounding food.
I was fully prepared not to like The Town That Food Saved: How One Community Found Vitality in Local Food by Ben Hewitt. As I’ve been learning more about local food, I have realized that there are no easy answers, and the title of this book makes it sound as though a town was on …
The twist is that they are in different posts! Kind of like a virtual scavenger hunt. You can read my review, “A Farmer’s Daughter’s Response to Organic Manifesto” over at Kelly the Kitchen Kop’s blog. I’m honored that she asked me to do this guest post. Then, for the giveaway, you’ll need to comment over …
I know what you’re thinking. Another book on canning? At least that’s what I was thinking–a few Christmases ago my mom bought me a bunch of canning and food preserving books. But when I received this review copy, I was pleasantly surprised.
If you think that you can’t eat local because you don’t live on a homestead, can’t afford it, or don’t have time to cook, this book is for you! The Locavore’s Handbook: The Busy Person’s Guide to Eating Local on a Budget is an easy, encouraging read that’s great for anyone who is just starting …
