The Commonsense Kitchen: A Cookbook Review
I was so excited to receive a review copy of The Commonsense Kitchen: 500 Recipes Plus Lessons for a Hand-Crafted Life; I couldn't wait to dive in.
cookbook
In the Kitchen: Real Food Basics Ebook Giveaway
It’s time for another book review & giveaway! In the Kitchen: Real Food Basics by Kate Tietje. This one is a must-have for those of us who are taking steps towards eating healthfully. I love her down to earth writing style, and how she emphasizes that baby steps are OK!
Farmer’s Market Desserts: Cookbook Review
While fruit in season is perfect as is, sometimes it's nice to dress things up a little, especially for company. Farmers' Market Desserts by Jennie Schacht is a great place to start.
Ripe from Around Here: A Cookbook Review
Sometimes I’m not entirely sure where I fit on the foodie spectrum. On the one hand, I have friends who are vegetarians and vegans. On the other hand I have the Weston Price followers who are all about lots of meat (especially organ meat). I tend to think that Westerners eat too much meat and …
Fresh From the Farm: Great Local Foods from New York State
I remember the first time I drove through New York. I was a sophomore in high school, headed out to a youth convention in Rhode Island. I remember seeing the rolling hills and farmland and thinking, “This is New York?” I have since learned that New York is home to a lot of beautiful farmland, …