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Wholistic Woman
Embracing a whole life approach to wellness
For expert ice cream making advice, I asked fellow blogger Marilyn Beard who writes over at Just Making Noise. She allowed me to share her top 10 tips for making ice cream from her e-book Just Making Ice Cream.
Mmmm, homemade ice cream. I remember the first time I tried it - I used raw milk, sugar, and vanilla. It was heavenly. More like iced milk than iced cream, but tasty all the same.
