Wholistic Woman
Embracing a whole life approach to wellness
It’s that time of year when zucchini gets put into everything. Simply in Season does not disappoint in that department. Speaking of which, I think I’ll still be able to make my end of August deadline. There will be a few marathon cooking sessions the next few weekends, but here’s hopin’!
This bread from Simply in Season is in the summer section, but you can use dried spices and make it year round!
Although I normally eat kohlrabi raw, I had to try this recipe from Simply in Season. I discovered that I like it cooked as much as raw!
Simply in Season calls this "fruit by the yard." I call it just plain good.
For the record, I know that ground cherries are NOT the same as regular cherries. Ground cherries are similar to tomatillos and need to be husked. However, I did not have ground cherries, nor have I seen them at the farmer’s market, so I decided to use regular cherries for this recipe from Simply in …
