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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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what to do with csa

Getting the Pantry Ready for Spring (and the First CSA Pickups)

June 3, 2013 by Wendy Hammond

My cooking muse has returned! Even after going to the farmers market, all the fresh produce has me in the cooking mood. But, I need to get my pantry ready for spring–especially since our first CSA (Community Supported Agriculture) pickup is this week. If you’re not familiar with CSAs, you pay a lump sum at …

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CSA Week 2 Update 6/17

June 20, 2010 by Wendy Hammond

I was out of town Wednesday through Friday, so DH picked up this week’s share. Left to Right: Spring turnips, rhubarb, green onions, frisee, Napa cabbage (also called Chinese cabbage), kohlrabi, kale, and Swiss Chard. Not Shown: 2 heads of lettuce and some mixed greens. I still have some radishes, lettuce, and chives left from …

Read moreCSA Week 2 Update 6/17