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White Pine Tea

You are here: Home / Herbalism / White Pine Tea
December 12, 2011 by Wendy Hammond

In yesterday's herbal class at the Urban Ranch, I learned that you can make tea from pine trees! Not only is it rather tasty, but it has some healing properties as well.

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In yesterday’s herbal class at the Urban Ranch, I learned that you can make tea from pine trees! Not only is it rather tasty, but it has some healing properties as well.

We used white pine, but you can use any pine, spruce, or fir. Simply put a handful of snipped needles and lower branch into 2 cups of simmering water;  let steep for 15 minutes.

It tastes like a Christmas tree, in a good way. Plus it’s an excellent source of Vitamin C, Vitamin A, and the vapor can help relieve congestion.

Update: I made this over the long weekend, only I added a couple of cinnamon sticks. Wow! It was delicious!

This tip shared at A Little Birdie Told Me, Anti-Procrastination Tuesday, Kitchen Tip Tuesday, Works for Me Wednesday, Real Food Wednesday, Simple Lives Thursday, Foodie Friday, I’m Lovin It, Frugal Friday, Fight Back Friday, Friday Potluck, Slightly Indulgent Tuesday

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Category: Herbalism, Winter RecipesTag: tea

Reader Interactions

Comments

  1. Miss Nirvana

    December 13, 2011 at 10:07 am

    I never knew that you could make tea from pine. Thank you for the tip. I also pinned this up on Pinterest. ~Miss Nirvana from http://creatingnirvanatoday.blogspot.com/

    Reply
  2. Jenn/Rook No. 17

    December 13, 2011 at 11:00 am

    Whoah, I never knew you could make tea from pine.

    Tee hee, just realized I wrote almost the exact same thing as your last commenter.

    Thanks so much for linking up to “A Little Birdie Told Me…”, my friend! Just a reminder that leaving a comment on the post this week gives you an automatic entry into my Wednesday night drawing for the $25 GC to the Hodgson Mill online store.

    Warmest wishes and happy holidays,
    Jenn

    Reply
  3. slclark

    December 13, 2011 at 12:31 pm

    This is a good hint for local; teas. Sounds like a good local/inexpensive way to try something different.
    But I would warn anyone with pine allegries that this may not be a idea. We may not think of as a problem because we are drinking it rather just smelling it and making us stuffy in the head.

    Reply
    • The Local Cook

      December 14, 2011 at 8:36 am

      I hadn’t even thought of pine allergies! Although I have a cranberry allergy, which is sort of a strange one.

      Reply
  4. Julia, Des Moines Frugal Family Examiner

    December 18, 2011 at 12:00 am

    i read about this in a book once. may have to try it now that i’ve read your “taste review”

    Reply
  5. Jenn/Rook No. 17

    December 20, 2011 at 4:02 pm

    Thank you so much for being a part of the holiday spirit at Rook No. 17 last Tuesday. Can’t wait to see what you have to share today!

    Warmest wishes,
    Jenn

    Reply
  6. Sustainable Eats

    December 20, 2011 at 11:24 pm

    Wendy you are on fire lately! I’ve had pine syrup before and it was amazing but never would have thought to make tea from it. I may do it just to scent my house!!

    Reply
    • The Local Cook

      December 21, 2011 at 12:15 pm

      yes, it smells awesome!

      Reply
  7. Cheryl

    December 29, 2011 at 11:14 pm

    It is said to produce spontaneous abortions, so if pregnant, please stay away. Supposedly nursing mothers should avoid it, too. Very high in vitamin A and C, so a great winter tonic.

    Reply

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