Wholistic Woman
Embracing a whole life approach to wellness
So my “it’s not dinner if it doesn’t have meat” DH was actually excited when I told him that I was making Ethiopian Lentil Bowl from Simply in Season. I asked him why, and he said that lentils remind him of onions. Ohhh kaaay. I had never cooked with lentils before this project, and the …
http://www.flickr.com/photos/marcoveringa/ / CC BY-NC-ND 2.0 In last week’s Pantry Essentials introduction, I talked about key ingredients that all cooks should have. This week we’re going to learn all about oils. I noticed a HUGE difference in the flavor of my stir-fries when I switched to a higher-quality olive oil, and have had fun experimenting with …
Went snow tubing the other day, and when I was done, I was really in the mood for some good hot chocolate. We ended up going to the Hideout Brewing Co. instead for some delicious hazelnut stout. But the thought of making my own hot chocolate with cocoa I recently bought from Artisan Food Express …
This past week I was privileged to be an assistant pizza maker at my friends Carrie and Dan’s house. They were making pizzas for another friend’s going away party. When I pulled up to the curb and saw the oven they had spent hours making in their backyard, I knew I was in for a …
Welcome to our first official Fit Jerk Friday! Without further ado, here’s FJ! Getting the ball rolling on anything new is quite the bitch as most of you will know, specially if you’re a fellow blogger. So for the first FitJerk Friday, I was actually stumped. “What the hell should I start with?” Eventually, I settled …
