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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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Better than Canned Hearty Broccoli Cheese Soup

October 11, 2012 by Wendy Hammond

Note: This recipe for hearty broccoli soup is reposted in a new and improved format from three years ago. Enjoy this classic broccoli cheese soup for a warm, satisfying weeknight dinner. One of the amazing things that I’ve learned by cooking through Simply in Season Expanded Edition (World Community Cookbook) is how many things you …

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Diners, Immigration, and American Food

October 5, 2012 by Wendy Hammond

Bear with me, this post is a bit rambly 🙂 Over the past few months, I’ve been posting less frequently. I’ve been trying to figure out where I fit in the food blogger spectrum, and more than once thought about just quitting the whole thing. I’m not really a “real food” blogger, since I don’t …

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Micah’s Challenge to Our Next President {58: Global Impact Tour}

September 20, 2012 by Wendy Hammond

This month's cause is something I'm very familiar with - Micah Challenge USA. I know the executive director and I love that its mission is to remind us what's important this election season.

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Preparing for Fall: Pantry Checklist

September 12, 2012 by Wendy Hammond

Now that farmers markets are overflowing, and the chill of fall is in the air at night, my oven is starting to call to me. Alas, my pantry is woefully unprepared.

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Calling Michigan bloggers! Apply to join the Fusion Taste Team

September 7, 2012 by Wendy Hammond

Are you a Michigan blogger who loves Asian flavors? I’m putting together a team for the World Foods Fusion Taste Team USA. While I love the idea of making everything from scratch, I have to confess that I’ve been using their jarred sauces this summer because 1) they taste great and 2) it’s at least …

Read moreCalling Michigan bloggers! Apply to join the Fusion Taste Team
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