Focaccia
On Saturday I saw lots of specialty focaccia breads for sale, and remembered that I had a recipe for it in Simply in Season. I had the perfect opportunity to make it as we got together with friends for a cookout.
Pesto
Pesto is a very forgiving sauce. You can substitute any herb for the basil, nuts or bread for the pine nuts. And, it's so much cheaper to make it yourself than buy it from the store! I wish you could smell it while it was chopping. Mmmm.
DH Cooks: Cheeseburger Fatty, Personal Size
In case you’re wondering what a Fatty is, “Essentially a fatty is a sausage meat loaf, stuffed with something and wrapped in bacon,” according to Sizzle on the Grill. DH is a member of their forums, and apparently on Fridays they have a contest to see who can make the best fatty. Here is what …
Raspberry or Strawberry Vinaigrette Dressing
The original recipe in Simply in Season is for raspberry vinaigrette dressing, but since I have some strawberries on my counter I thought I’d give it a try using them. Then I brought it to my parent’s house (along with some of the abundant lettuce we received from the CSA) for Sunday dinner.
Spring Celebration Soup
I really wanted to like this soup. It used all sorts of my spring vegetables and herbs. Alas, DH said it reminded him of vomit.