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You are here: Home / Recipes / Broccoli Cheese Soup

Broccoli Cheese Soup

July 28, 2016 by Wendy Hammond Leave a Comment

Created by Wendy Hammond on July 28, 2016

  • Category: Soup

Ingredients

  • 2 cups onion, diced
  • 2 cups carrots, grated
  • 2 cups potatoes, grated
  • 3 cups celery, grated
  • 4 cups broccoli, chopped
  • 1 cup green pepper, chopped
  • 49 1/2 ounces chicken broth
  • 4 cups milk
  • 1 cup flour
  • two 16-oz jars Cheese Whiz
  • salt and pepper to taste

Instructions

  1. Saute vegetables until tender.
  2. Add chicken broth. Combine milk and flour in separate bowl, then add to the broth and vegetables.
  3. Bring to boil and let thicken 5-10 minutes.
  4. Add Cheese Whiz, salt and pepper; reduce heat and simmer 10 minutes.
  5. Please watch so the cheese does not burn.
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