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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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apples

Red Taters and Green Grannies

April 9, 2010 by Wendy Hammond

When I saw the title of this recipe in Simply in Season, I had to smile. For some reason it reminded me of the Red Green Show. Or maybe Christmas. Regardless, the ingredients are simple, hearty, and works as a side or main dish. Eh. It’s just one of those good recipes to have in …

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Spicy Baked Apples

March 4, 2010 by Wendy Hammond

Some days, you aren’t hungry for dinner but want just a little something. It was one of those days that I decided to make Spicy Baked Apples from Simply in Season.

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Dark Days Challenge: Honey Baked Chicken, Collards, and Apples & Squash

January 7, 2010 by Wendy Hammond

Can I just say, this was the most delicious meal I’ve had in awhile? This Dark Days Challenge thing is harder than I thought it would be. Before I started this challenge, I thought I had the eating local thing down pat. What I didn’t realize was, how very hard it is to have every. …

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Apple Praline Pie

January 4, 2010 by Wendy Hammond

This is the pie that I made for DH’s family. When it came out of the oven, I was like “oh crap,” because it was still quite watery. I prayed that it would set up by the time we got around to eating it. After the Apple Rice Stuffing incident, I was sort of dreading …

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Apple Rice Stuffing

January 3, 2010 by Wendy Hammond

So, DH and I decided to make dinner for his mom, sister, and grandparents for a belated Christmas celebration. On Christmas Day, his mom was in the hospital with pneumonia. No fun. I was a little nervous because I have never cooked for them before, and every time we go there for dinner they cook …

Read moreApple Rice Stuffing
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