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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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chicken

Winter Borscht

September 4, 2010 by Wendy Hammond

No, it's not winter (even though it feels like autumn outside!) I was pleased that I could use many of my CSA vegetables for this stew.

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Fajitas with Cilantro Spice Paste

August 18, 2010 by Wendy Hammond

First off, I apologize for the lack of printable recipes and nutrition information. The program I use to generate those is on my laptop, which is currently not my friend. Will get that fixed soon though! Simply in Season provides two versions of fajitas, and I chose the cilantro spice paste version. Want the other …

Read moreFajitas with Cilantro Spice Paste

Greek Salad with Grilled Chicken

August 17, 2010 by Wendy Hammond

This main dish salad from Simply in Season makes a super quick dinner.

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Sesame Garlic Glaze for Meat and Greens

June 9, 2010 by Wendy Hammond

This is a recipe from From Asparagus to Zucchini that I found last year when I was searching for a bok choy recipe. Before I realized that you can use glazes like this for any type of green or stir fry or meat. After taking a few classes at my CSA, I realized that a couple of glazes / stir fry sauces / salad dressings in your back pocket can make very efficient (and delicious!) use of most any vegetable that comes your way. This has become one of our favorites.

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Grilled Maple Barbecue Chicken

April 26, 2010 by Wendy Hammond

I am SO ready for the spring recipes in Simply in Season. Alas, I have a few of the winter recipes remaining. However, I’ve noticed that things like beets and apples and carrots will be available in the summer as well, so as long as I don’t get too far behind in the total number …

Read moreGrilled Maple Barbecue Chicken
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