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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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collards

Greens in Peanut Sauce

October 31, 2009 by Wendy Hammond

From time to time, people tell me that they love the Simply in Season cookbook, but they don’t know what to make from it. Some of the recipes scare them, so they are glad that I’m doing this project so they can see how the dish turns out. Greens in Peanut Sauce is one of …

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Mixed Greens Saute'

October 23, 2009 by Wendy Hammond

It’s funny how your tastes change over time. A few years ago I had no idea what to do with greens. Now, I look for opportunities to incorporate them into the menu. Tonight is a great example. We had leftover red lentil curry to use up, so I made some rice. But I felt the …

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Savory Kale

October 2, 2009 by Wendy Hammond

As I mentioned before, this year I have a newfound appreciation for greens because of a “cooking with greens” class I took at my CSA. Knowledge is power! For this dish I used collard greens and a few winter radish tops since that’s what I had jumping out at me from the refrigerator. Which reminds …

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