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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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green beans

Green Bean Sides

July 27, 2010 by Wendy Hammond

Simply in Season offers 5 simple green bean sides. Who says they’re only good drowned in butter?

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Nova Scotia Hodgepodge

July 8, 2010 by Wendy Hammond

OK, seriously? I have eaten more soup since starting this project than I think I ever have in my entire lifetime. Did you know there are 40 soups and stews in Simply in Season. I’ve made 32. That means I have 8 more to go. With the weather in the upper 90s (that’s 35 celcius …

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Fit Jerk Friday: The Information Diet

January 29, 2010 by Wendy Hammond

Happy Friday everyone! First, a little shameless self-promotion. I’m down 7.5 pounds in 2 1/2 weeks! I’m shocked, as I have never been able to lose weight while working out at the same time. A lot of it has to do with FJ’s advice and encouragement, but a lot of it also has to do …

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Vegetarian Groundnut Stew

December 8, 2009 by Wendy Hammond

The introduction to this recipe from Simply in Season states that it’s “inspired by peanut stews served in West Africa.” Indeed, I have been to West and East Africa, and in both areas of the continent I’ve been inspired by their use of peanuts (called groundnuts) in savory dishes. One recipe that I really wish …

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Pickled Green Beans / Dilly Beans / Canning 101

August 27, 2009 by Wendy Hammond

My first foray into canning: success! Last year I took a canning class at my CSA. It was so fun that I went out and bought a water bath canner, which is basically a large pot with a rack. I received several canning/food preservation books from my mom for Christmas so I scoured them and …

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