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Wholistic Woman
Embracing a whole life approach to wellness
As the weather cools, I start thinking about soup. It’s the perfect vessel for using up all sorts of vegetables. Over the past couple of years I have learned to substitute liberally. Which is how I ended up with Bloody Minestrone. No carrots? Beets will do! I’m sure that Alice Waters would get the vapors …
Fresh beans are infinitely better than the canned version. The addition of bacon makes this side dish out of this world (bacon has a way of doing that . . . )
This is an old favorite recipe from my Pampered Chef days, which I had forgotten about. It's a real crowd-pleaser.
This recipe from Simply in Season is perfect to throw together for a potluck or cookout.
This recipe from Simply in Season makes a great side dish - or add chicken or tofu and serve over rice for a main dish.
