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10 Winter-ish Salads

You are here: Home / Back to Basics / 10 Winter-ish Salads
November 25, 2013 by Wendy Hammond

"Local Cook," you may be protesting, "how can you challenge us to make salad in the WINTER?" It's easy to take fresh from the garden vegetables and create a salad, but in the winter it requires a bit more creativity. Here are some ideas to help you get outside the lettuce box.

Welcome to “Salads” day of the 7 Days of Homemade Thanksgiving. These salads are great for Thanksgiving, holidays, and for getting vegetables into your diet in the winter.

 

Apple Lentil Salad
Apple Carrot Salad
Peanut Apple Salad
Dandelion Bacon Salad
Shredded Beet Salad
Broccoli Salad
Green Salad with Autumn Fruit
How to Make Vinaigrette Dressing
Chinese Cabbage Salad
Chickpea & Colored-Carrot Couscous
InLinkz.com

 

Looking for even more Thanksgiving side dishes? Check out the linky below!

7 Days of Homemade Thanksgiving Recipes

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Category: Back to Basics, Winter RecipesTag: Recipes, salad, winter

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Comments

  1. Shane Treadway

    January 3, 2012 at 8:39 pm

    I ran across your website looking for recipe suggestions for my Winter CSA and I couldn’t be happier. This post on winter salads was just what I needed as I contemplated caving and buying some greens from the grocer.

    Reply
  2. Rae

    January 5, 2012 at 3:19 pm

    Mmmm they look very delicious – thanks for these – I love salads and needed some inspiration recently so this will brighten up my packed lunches at work

    Reply
  3. Elise

    January 6, 2012 at 11:17 am

    Mmm, I love broccoli salad and apple salad. Apple salad recipe is way different but we love peanut butter so I’ll have to try yours 🙂

    Reply
  4. Barb @ A Life in Balance

    January 8, 2012 at 4:18 pm

    Thanks for the inspiration! I’ve been making big green salads for lunch as part of my New Year’s goal to lose 5 lbs. by the end of January. I love green salads, however, it’s fun to have something different too!

    Reply
  5. Jenn/Rook No. 17

    January 10, 2012 at 12:55 am

    I’m featuring your wonderful salad recipes on my Facebook page today!

    Thank you so much for being a part of the creative spirit and camaraderie on “A Little Birdie Told Me…” Tuesday at Rook No. 17. I hope you’ll feel inspired to join in again this week!

    Warmest wishes,
    Jenn

    Reply
  6. Sue Osgood

    November 25, 2013 at 10:55 am

    favorite year round at our house, but especially at this time of year, when sweet potatoes are on our minds, is a roasted sweet potato salad. Roast peeled, cut-up potatoes, make a mustard-and-shallot-based vinaigrette, add a bit of fresh thyme if you have it. non-ordinary and a great no-oven-required method for bringing sweet potatoes to the Thanksgiving , ot any other, table. (It ran in the FfT “Thanksgiving issue” 2008)

    Reply
  7. Jason Power

    November 25, 2013 at 3:35 pm

    Wendy, These look great. Thanks for sharing!

    Reply

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