Wholistic Woman
Embracing a whole life approach to wellness
I’ve wanted to experiment with healthier baking for awhile, so I jumped at the chance when Bob’s Red Mill offered to send me a bag of their Paleo Baking Flour to try. The muffin recipe on the package caught my eye, but I decided to mix up the flavors a bit. I added three ripe …
Holidays are a time for entertaining guests, but who wants to race around picking up toys and scrubbing floors just before the in-laws arrive? Luckily, I’ve got a few tricks up my sleeve to prep for guests effortlessly. Scent is the first thing your guests will notice when they walk through the door, so the …
Normally I like to wait until after Thanksgiving to get in the Christmas spirit, but after the stress of the past few weeks I decided to give in and listen to Christmas music on the car radio. I’m also super excited to try the new holiday scents from Mrs. Meyers. It’s crazy, but ever since …
I am not what you would call a "mixologist." I love local wine and beer, so mixed drinks are rarely served at our house. But this one sounded good enough to try!
I don’t remember when I first had parsnips, but ever since they have been one of my favorite vegetables. Whether made into “parsnip fries” or just sauteed in butter, I just can’t get enough! This recipe from Vegetables Every Day: The Definitive Guide to Buying and Cooking Today’s Produce With More Than 350 Recipes is …
