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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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Autumn Recipes

Gingerbread Waffles with Pear Sauce

November 28, 2011 by Wendy Hammond

Looking for a special breakfast that isn't too labor intensive? These gingerbread waffles with pear sauce are a delicious way to start the day.

Read moreGingerbread Waffles with Pear Sauce

Pumpkin Patch Muffins

November 4, 2011 by Wendy Hammond

Remember the squash that I cooked in the slow cooker the other day? This recipe used up about 3/4 C of it. Yes, it uses white sugar and white flour. So I'm not linking it up to any of the "real food" linky parties. But it is sooo good.

Read morePumpkin Patch Muffins

Oatmeal Pumpkin Bread

November 2, 2011 by Wendy Hammond

I was looking for recipes that called for pumpkin puree and stumbled across this Oatmeal Pumpkin Bread recipe from Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

Read moreOatmeal Pumpkin Bread

How to Cook Squash in the Slow Cooker

November 1, 2011 by Wendy Hammond

I love winter squash, but I don't always have time to roast it. So I searched the internet and discovered that you can cook it in the slow cooker! Here's how:

Read moreHow to Cook Squash in the Slow Cooker

Butternut Squash Lasagna

October 30, 2011 by Wendy Hammond

When I saw this recipe in last year’s Mother Earth News, I knew I wanted to give it a try. A year later, I finally got around to it.

Read moreButternut Squash Lasagna
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