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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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Autumn

Pumpkin Dip #SundaySupper

November 1, 2015 by Wendy Hammond

Have you ever had to go to a party or “bring a dish to pass” event and brought chips and dip? Or something from the deli and just put it in your own bowl hoping no one would notice the telltale taste of preservatives or whatever it is they put in the potato salad that …

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Savory Squash Bread Pudding

November 26, 2013 by Wendy Hammond

This savory squash bread pudding is perfect for a main dish, or a side dish for Thanksgiving.  When I first made this recipe a few years ago, I was a little nervous to make this recipe, because DH and his family have this “thing” against mushy bread. My mother in law makes a creamed corn …

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Getting the Pantry Ready for Autumn

October 4, 2013 by Wendy Hammond

As the leaves turn color and the mornings and evenings get ever cooler, I instinctively reach for my slow cooker and pressure cooker. My taste for Asian stir fry and Mexican flavor combinations are replaced with those closer to my Western European roots. I return the rice cooker and food processor back to their homes …

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Better than Canned Hearty Broccoli Cheese Soup

October 11, 2012 by Wendy Hammond

Note: This recipe for hearty broccoli soup is reposted in a new and improved format from three years ago. Enjoy this classic broccoli cheese soup for a warm, satisfying weeknight dinner. One of the amazing things that I’ve learned by cooking through Simply in Season Expanded Edition (World Community Cookbook) is how many things you …

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Preparing for Fall: Pantry Checklist

September 12, 2012 by Wendy Hammond

Now that farmers markets are overflowing, and the chill of fall is in the air at night, my oven is starting to call to me. Alas, my pantry is woefully unprepared.

Read morePreparing for Fall: Pantry Checklist
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