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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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Main Dishes

Black Bean Sweet Potato Burritos

March 9, 2010 by Wendy Hammond

I was originally going to make kale enchiladas tonight, but the kale wasn’t looking so hot. Luckily I happened to have all the items on hand to make the Black Bean Sweet Potato Burritos from Simply in Season.

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Nutty Cauliflower Skillet

March 5, 2010 by Wendy Hammond

The folks at the Mennonite Central Committee were kind enough to send me the newer version of Simply in Season for my project, since I had the “old” edition and I thought well hey, it would be good to have the additional recipes included too! Then I realized that just added about 18 more recipes …

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Slow Cooker Chili

February 20, 2010 by Wendy Hammond

Last Monday I had a Slow Food book club meeting. We read the Scavenger’s Guide to Haute Cuisine (click here to read my review). We were supposed to bring something with the theme “gourmet roadkill.” I knew right away I would bring venison chili with the recipe from Simply in Season. Speaking of Simply in …

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Sweet Potato Quesadillas

February 2, 2010 by Wendy Hammond

This is another one of those recipes from Simply in Season where I read it and was like “huh?” But when I started to add the herbs, it all started to come together. I hope that someday I’ll be able to figure all these herbs out, and what flavors they help meld together. This recipe …

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Rösti

December 28, 2009 by Wendy Hammond

Can I just say, my new food processor is wicked fast? This recipe was perfect for testing it out. I was a bit skeptical when I saw this recipe in the Main Dishes section of Simply in Season. Potatoes, butter, cheese . . . didn’t really seem like a main dish. So I decided to …

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