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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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Main Dishes

Southwestern Potatoes

April 15, 2010 by Wendy Hammond

This is one of those recipes I looked at and said, “What is THAT doing in the main dish section?” But then, I’ve been surprised before at the recipes in Simply in Season; sometimes vegetables are much more hearty than I give them credit for. So I made it when DH was at running group …

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Red Taters and Green Grannies

April 9, 2010 by Wendy Hammond

When I saw the title of this recipe in Simply in Season, I had to smile. For some reason it reminded me of the Red Green Show. Or maybe Christmas. Regardless, the ingredients are simple, hearty, and works as a side or main dish. Eh. It’s just one of those good recipes to have in …

Read moreRed Taters and Green Grannies

Black Bean Dip

April 7, 2010 by Wendy Hammond

Despite what the photo above may lead you to believe, this black bean dip is super yummy. It’s just kind of hard to photograph some things, ya know? I tried taking a picture of it in a tortilla, as that’s how I ate it for lunch, but that pic didn’t turn out much better:

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Autumn Tagine

April 5, 2010 by Wendy Hammond

Just the other day someone was asking me what to do with squash other than roasting it and adding sugar. Although this recipe calls for sweet potato, I think it would be equally as good with butternut squash. And, it goes together fast!

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Winter Vegetable Crumble

March 14, 2010 by Wendy Hammond

I’ve probably mentioned before that sometimes what Simply in Season says is a main dish, is in my opinion (or at least DH’s opinion) a side dish. So when DH said that he wanted to grill some chicken tonight and could I make a side dish, this is what I chose. That way, there would …

Read moreWinter Vegetable Crumble
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