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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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Wendy Hammond

Apple Lentil Salad

June 24, 2010 by Wendy Hammond

When Marx Foods offered up some petite golden lentils for bloggers to sample, I knew right away I’d use them for Apple Lentil Salad from Simply in Season. What better way to showcase them?

Read moreApple Lentil Salad

Rhubarb Strawberry Jam

June 23, 2010 by Wendy Hammond

I was a bit intimidated by the prospect of making this jam, but it was in Simply In Season so I had to make it.

Read moreRhubarb Strawberry Jam

Sausage and Greens Soup

June 23, 2010 by Wendy Hammond

Simply In Season calls this "Weed Soup" in the recipe notes. It's a great way to use up CSA leftovers!

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Tahini Dressing

June 22, 2010 by Wendy Hammond

Spring greens can sometimes be strong in flavor, at least for those of us used to good old iceberg. When a friend on our CSA Yahoo Group suggested this dressing from Chef Andrea Beaman, I thought I’d give it a try. As a bonus it uses up lots of parsley and green onions, both of …

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Buckwheat Pancakes

June 22, 2010 by Wendy Hammond

This was the last remaining pancake recipe from Simply in Season. Which is kind of a good thing, since in the summer I always have herbs and greens that I need to use up, and the easiest way to do that is in scrambled eggs. But sometimes, pancakes and waffles are what we’re craving for …

Read moreBuckwheat Pancakes
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