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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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broccoli

Beef Broccoli Pasta for #SundaySupper

January 8, 2017 by Wendy Hammond

This week’s Sunday Supper theme is Lean Beef Recipes. Of course, usually my idea of “Lean Beef” is venison, but I do use beef on occasion too. I’m sharing one of my favorite recipes that is very similar to how I grew up eating venison (except we usually had rice instead of pasta) I adapted …

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Better than Canned Hearty Broccoli Cheese Soup

October 11, 2012 by Wendy Hammond

Note: This recipe for hearty broccoli soup is reposted in a new and improved format from three years ago. Enjoy this classic broccoli cheese soup for a warm, satisfying weeknight dinner. One of the amazing things that I’ve learned by cooking through Simply in Season Expanded Edition (World Community Cookbook) is how many things you …

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Broccoli & Cheddar Crustless Mini Quiches

September 27, 2011 by Wendy Hammond

Last weekend I thought about making mini quiches for my sister's baby shower. I ended up just buying some from Costco because I didn't want to try a new recipe for my MOTHER and several aunts. I'm just sayin'. So this weekend I decided to give them a try.

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Crustless Zucchini Tomato Quiche

July 22, 2010 by Wendy Hammond

OK so I didn’t have enough tomatoes to make this as written. I sort of ate the handful of ripe cherry tomatoes that I had picked for this recipe. Oops. So I added some chopped kale. That’s the nice thing about Simply in Season. They actually give you permission to make substitutions! An added bonus …

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Chicken Vegetable Soup

November 27, 2009 by Wendy Hammond

While the recipe in Simply in Season merely calls for a 3 pound whole chicken, I knew that this was the perfect recipe for a stewing chicken. Stewing chickens are usually tough old birds and are very inexpensive, even when they are the organic free range variety that I get from the farm where I …

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