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Wholistic Woman

Wholistic Woman

Embracing a whole life approach to wellness

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Deconstructed Samosas

November 8, 2012 by Wendy Hammond

I’m always looking for ground beef recipes, and I came across a recipe for samosas. As I said on my Facebook page yesterday, I think that “deconstructed samosas” sounds much nicer than “spiced hamburger that I was too lazy to stuff into little homemade dough packets and cook separately so I’m serving it over noodles,” don’t you? …

Read moreDeconstructed Samosas

Green Rice & Black Beans

June 13, 2012 by Wendy Hammond

Theoretically, this is a quick meal. If you use white rice, it is. If you use brown, well, it might take much longer than expected but it will still taste good! Read on . . .

Read moreGreen Rice & Black Beans

Pakistani Kima (Hamburger Curry)

May 25, 2012 by Wendy Hammond

I'm always looking for things to do with ground beef/ground venison, and this recipe from More with Less caught my eye. I'm a huge fan of spices, and this went together quickly.

Read morePakistani Kima (Hamburger Curry)

Spring-Inspired Spinach & Almond Topped Chicken

April 16, 2012 by Wendy Hammond

I love spring! Spinach and Swiss Chard are available at the farmer's market, and so I couldn't resist using the "Hellmann's mayo technique" one more time using a recipe that features fresh spinach.

Read moreSpring-Inspired Spinach & Almond Topped Chicken

Tackle Dinnertime Challenges with Hellmann’s Chicken Change Up

March 13, 2012 by Wendy Hammond

In honor of egg week, here is a creative way to use mayonnaise - for a super fast chicken recipe from Hellman's.

Read moreTackle Dinnertime Challenges with Hellmann’s Chicken Change Up
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