Wholistic Woman
Embracing a whole life approach to wellness
Today’s #AddJoy challenge is to eat some chocolate! If you’re watching calories, a simple dark chocolate square can often curb cravings and be very satisfying. If you’re training (like me) and have some calories to spare, why not try this delicious recipe that combines two of my favorite things–coffee and chocolate! Hazelnut Coffee Brownies. …
When you think about making a salad, I’m pretty sure beets don’t come to mind. So when I saw this recipe in Simply in Season, I had no idea if it would turn out or not. There are several recipes like that in this cookbook, and so far I’ve been pleasantly surprised.There are a …
Sometimes people get vegetables in winter CSAs that they aren’t sure what to do with. Rutabagas are one of those vegetables. However, once you try them a few times, you will start to develop a taste for unique root vegetables. If you’re too nervous you can always substitute potato. The verdict: I was surprised at how …
Happy New Year! Not only is this the first Sunday Supper post of 2016, but it is the kickoff for National Sunday Supper Month! Today I’m sharing a recipe from the archives that I hope to make again soon, because it’s perfect for Sunday dinners. It might seem like a lot of work to make …
Several years ago I took part in the Dark Days Challenge, where each week bloggers would try to make one meal per week during the Dark Days of Winter that featured local ingredients. The idea was that it is difficult to use local produce when there isn’t much in season. Here in West Michigan, the …
